Ingredients
2 tbsp PickleSmash (Mild, Medium or Hot)
2 tbsp cream cheese
1 flour tortillaInstructions
Combine PickleSmash and cream cheese in a bowl and mix thoroughly.
Warm your flour tortilla so it is soft and pliable.
Spread the cream cheese mixture onto your tortilla and roll.
Cut into bite-sized pinwheels and enjoy!
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Ingredients
1 jar PickleSmash (Mild, Medium or Hot)
6 jalapeños
8 oz cream cheese
2 tbsp whole mustard seed
1 bunch green onion
1/2 cup Panko bread crumbs
1 tbsp butter, melted
1 lb bacon (optional)Instructions
Preheat the oven to 400°F.
Slice the jalapeños in half lengthwise. Using a small spoon, scoop out the seeds.
In a bowl, mix green onions with PickleS...