Ingredients
3 tbsp PickleSmash (Mild, Medium or Hot) One 15 oz can of black beans, no salt added Cilantro, to tasteInstructions
Combine PickleSmash and beans in a saucepan Cook for 10 minutes on medium heat Finish with fresh cilantro
Congrats! You've made a simple, yet Absolutely Dill-icious dish. Enjoy!
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Ingredients
2 tbsp PickleSmash (Medium or Hot)
4 oz tomato juice
2 oz vodkaInstructions
Combine PickleSmash, tomato juice, and vodka into a glass.
Stir thoroughly and add ice
Optional: Spritz the rim of an empty glass with lime juice & dip into a mixture of kosher salt & pepper.
Sip on your bloody mary and enjoy!
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Ingredients
12 corn chips
4 eggs
4 corn or flour tortillas
1/4 white onion
1/2 cup PickleSmash (Mild, Medium or Hot)
1 cup PickleSmash Queso (see previous post for recipe)
1 jalapeño chopped (optional)
1 1/2 cups refried beans
Instructions
Beat the eggs, pull the tortillas into short strips and chop the onion.
Add the shredded corn chips and chopped onion...